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A hearty Spyro sighting at The Palm Restaurant

2 December 2019

Nestled within the Presidente Intercontinental Hotel in Mexico City you will find The Palm Mexico City Polanco which is where Spyro from the Steelite International Distinction range was recently sighted.

Set in bright, comfortable surroundings, this contemporary restaurant begins with stunning interior design and ends with delicious food. Iconic and welcoming, diners at The Palm can enjoy refreshing cocktails and a crisp selection of wines on the sundrenched terrace before feasting on a mouth-watering array of freshly prepared dishes featuring seafood and cooked-to-perfection steaks and chops. Established in 1926 by Pio Bozzi and John Ganzi in New York City, The Palm in Mexico encompasses the family values and shared philosophies of its founders. Here diners are invited to reconnect with each other in the presence of welcoming hosts, relaxed surroundings and delicious food.

Shared across The Palm Restaurant’s social media, the dish pictured features a succulent steak dripping with garlic butter presented on crisp, white Spyro catering tableware. Fittingly contemporary in style, this collection boasts embossed swirls that both reflect light and create shadows that work to frame the dish and highlight the attention to detail and care poured into it’s preparation. In this case, Spyro creates an elegant yet minimalistic surrounding that effortlessly embodies the fine dining experience.

To be inspired further, explore the Steelite Internation ranges below: 

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